Housekeeping Staff / Kitchen Staff

Title: Housekeeping Staff / Kitchen Staff
Reports To: Housekeeping Manager
Pay Range: $14-$16
Seasonal Position

At the Bar W our core focus is connection. We want our guests to have an experience not just a vacation, so we want them to connect to our staff, the people they came with, the other guests, nature, and to themselves. You would be integral in facilitating connection with guests by eating meals with them, sharing your story, listening to them, and spending time engaging at the evening activities.

General Responsibilities:

The Housekeeping Staff will make connections with our guests while providing a clean, comfortable environment for our guests throughout the Ranch. The Housekeeping Staff is responsible for the day-to-day cleanliness of the ranch, including all guest accommodations, common areas, porches and decks, and staff common areas. On an as needed basis, the Housekeeping Staff will assist in the Kitchen.

The Bar W prioritizes safety so operating and acting with safety as a priority is crucial.

Housekeeping Staff Duties:

  • Provide each guest; big or small with an unforgettable adventure by sharing stories, eating with the guests, joining in activities during the day and in the evening.  These interactions will help make our Core Values come to life:  Connections, Doing What We Say and proving a Positive Environment.
  • Demonstrate a full commitment to providing the best possible positive experience for guests.
  • Example of duties, but not all-inclusive:
    • Making beds, replenishing linens, cleaning rooms, bathrooms and hallways, vacuuming, mopping, and wiping of surfaces, etc.
    • Laundry
    • Restocking and filling paper products and toiletries
    • Notifying Housekeeping Manager when supplies are low
    • Trash removal
  • Using equipment and cleaning chemicals appropriately and safely.
  • Follow Housekeeping Process and Procedures
  • Report any housekeeping concerns or issues to the Housekeeping Manager.
  • Assisting in the Kitchen includes kitchen and dining area cleaning and stocking.
  • Other duties as assigned.

 
Personal requirements

  • Be outgoing, engaging, energetic, and enthusiastic.
  • Must have good people and communication skills.
  • Attention to detail.
  • Maintain presentable image around guests.
  • Live by the Bar W Core Values.
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